Book

Segovia-Hernandez, Juan Gabriel and Ramírez-Corona, Nelly and Aristizábal-Marulanda, Valentina, eds. (2024) Contributions of Chemical Engineering to Sustainability. Springer Nature Switzerland, Cham. ISBN 978-3-031-55594-7

Anandharamakrishnan, C. and Moses, Jeyan Arthur (2024) Emerging Technologies for the Food Industry (Vol.2): advances in nonthermal processing technologies. Apple Academic, Palm Bay, Florida. ISBN 9781003413592